Effects of corn oil- and fish oil-supplemented diets on phospholipid fatty acid composition of rat liver nuclei
- 31 October 1988
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism
- Vol. 963 (2), 224-230
- https://doi.org/10.1016/0005-2760(88)90284-6
Abstract
No abstract availableKeywords
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