Zur Kenntnis der Spongine

Abstract
An attempt was made to determine whether spongine (isolated from commercial West Indies sponges) contains other halogenated amino acids besides diiodotyrosine and dibromotyrosine. Evidence was presented to show that tyrosine-bouhd halogens could not account for the total halogen content of spongine. No evidence could be found for the presence of halogenated tryptophane and histidine in spongine. A complete elementary analysis of spongine was made: C 47.00%; H 6.28%; N 16.08%; I 1.41%; Br 2.93%; S 0.87%; Ash 1.16%; Cl 0. The iodine and bromine content of a number of tropical and subtropical sponges from West Indies waters are given.