Investigation of Plasma Carbonic Acid pK′ of the Chicken
Open Access
- 1 January 1964
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 43 (1), 138-144
- https://doi.org/10.3382/ps.0430138
Abstract
No abstract availableThis publication has 11 references indexed in Scilit:
- The Effect of High CO2 Atmosphere on the Laying HenPoultry Science, 1963
- The Effect of Ammonium and Chloride Ions in the Diet of Hens on Egg Shell QualityPoultry Science, 1962
- Blood pH and Sex Ratio in ChickensPoultry Science, 1959
- Improving Albumen QualityPoultry Science, 1959
- Variations of Serum Carbonic Acid pk' With ph and TemperatureJournal of Applied Physiology, 1956
- Accuracy of Blood ph and Pco2 DeterminationsJournal of Applied Physiology, 1956
- THE pK' OF SERUM AND RED CELLSPublished by Elsevier ,1937
- STUDIES OF THE ACID-BASE CONDITION OF BLOODPublished by Elsevier ,1934
- The Chemistry of the Blood of Normal ChickensJournal of Nutrition, 1934
- STUDIES OF GAS AND ELECTROLYTE EQUILIBRIA IN BLOODPublished by Elsevier ,1928