Study of the italian reference diet for monitoring food constituents and contaminants
- 1 August 1991
- journal article
- Published by Elsevier in Nutrition Research
- Vol. 11 (8), 861-873
- https://doi.org/10.1016/s0271-5317(05)80614-1
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- Changes in habitual food intake during weighed inventory surveys and duplication diet collections. A short reviewEcology of Food and Nutrition, 1985
- Reorganization of the UK total diet study for monitoring minor constituents of foodFood and Cosmetics Toxicology, 1978