Adsorption of Wheat alpha‐Amylase Isoenzymes to Wheat Starch
- 1 January 1978
- journal article
- aufsatz
- Published by Wiley in Starch ‐ Stärke
- Vol. 30 (5), 160-163
- https://doi.org/10.1002/star.19780300506
Abstract
No abstract availableKeywords
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- The glycogen-amylase complex as a means of obtaining highly purified α-amylasesBiochimica et Biophysica Acta, 1962
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- [17] Amylases, α and βMethods in Enzymology, 1955