Abstract
Three distinct Douglas fir (P. menziesii) ectomycorrhizae formed by newly recognized varieties of Byssoporia (Poria) terrestris are described. They are named according to tree species and fungus as follows: P. menziesii + B. terrestris var. lilacinorosea, P. menziesii + B. terrestris var. parksii and P. menziesii + B. terrestris var. sublutea. Each mycorrhiza is macroscopically and microscopically defined, including surrounding mycelium and attached rhizomorphs. Cultural characteristics of the 3 fungal symbionts grown on potato dextrose agar medium are briefly noted.

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