Acetone-soluble lipids of grasses and other forage plants. II.–general observations on the properties of the lipids with special reference to the yield of fatty acids
- 1 January 1961
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 12 (1), 39-43
- https://doi.org/10.1002/jsfa.2740120107
Abstract
No abstract availableKeywords
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