The Effect of Specific Dietary Fats on the Blood Lipids of Lactating Goats
Open Access
- 1 March 1934
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 17 (3), 223-232
- https://doi.org/10.3168/jds.s0022-0302(34)93229-x
Abstract
No abstract availableThis publication has 11 references indexed in Scilit:
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- A Continuous Extractor of Large CapacityIndustrial & Engineering Chemistry Analytical Edition, 1933
- Fat Metabolism in the Lactating GoatJournal of Dairy Science, 1932
- PLASMA LIPIDS IN LACTATING AND NON-LACTATING ANIMALSPublished by Elsevier ,1932
- THE DETERMINATION OF THE IODINE NUMBER OF LIPIDSPublished by Elsevier ,1931
- CONTRIBUTIONS TO THE MICRO DETERMINATION OF CHOLESTEROLPublished by Elsevier ,1931
- PHOSPHORUS DISTRIBUTION, SUGAR, AND HEMOGLOBIN IN THE BLOOD OF FISH, EELS, AND TURTLESPublished by Elsevier ,1931
- A MICRO METHOD FOR THE ESTIMATION OF CHOLESTEROL BY OXIDATION OF THE DIGITONIDEPublished by Elsevier ,1930
- The Influence of a Low-Fat Diet Upon Fat Metabolism During LactationJournal of Nutrition, 1929
- THE DETERMINATION OF SMALL AMOUNTS OF LIPID IN BLOOD PLASMAPublished by Elsevier ,1928