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1. The fractionation of potato starch by means of aluminium hydroxide
Home
Publications
1. The fractionation of potato starch by means of aluminium hydroxide
1. The fractionation of potato starch by means of aluminium hydroxide
EB
E. J. Bourne
E. J. Bourne
GD
G. H. Donnison
G. H. Donnison
SP
S. Peat
S. Peat
WW
W. J. Whelan
W. J. Whelan
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1 January 1949
journal article
research article
Published by
Royal Society of Chemistry (RSC)
in
Journal of the Chemical Society
p.
1-5
https://doi.org/10.1039/jr9490000001
Abstract
No abstract available
Cited by 6 articles