Characterization of fatty acids and triacylglycerols in vegetable oils by gas chromatography and statistical analysis
- 22 October 1999
- journal article
- Published by Elsevier BV in Analytica Chimica Acta
- Vol. 398 (2-3), 253-261
- https://doi.org/10.1016/s0003-2670(99)00385-2
Abstract
No abstract availableKeywords
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