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Inversion of Sucrose by Invertase at Low Temperatures
Home
Publications
Inversion of Sucrose by Invertase at Low Temperatures
Inversion of Sucrose by Invertase at Low Temperatures
MJ
M. A. Joslyn
M. A. Joslyn
MS
M. Sherrill
M. Sherrill
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1 April 1933
journal article
research article
Published by
American Chemical Society (ACS)
in
Industrial & Engineering Chemistry
Vol. 25
(4)
,
416-417
https://doi.org/10.1021/ie50280a017
Abstract
No abstract available
Cited by 7 articles