Role of rumen protozoa in nitrogen digestion in sheep given two isonitrogenous diets
- 1 September 1986
- journal article
- research article
- Published by Cambridge University Press (CUP) in British Journal of Nutrition
- Vol. 56 (2), 407-419
- https://doi.org/10.1079/bjn19860121
Abstract
1. The effect of protozoa on digestion in the rumen was studied using either defaunated or faunated sheep.2. Six wethers, each fitted with rumen and simple duodenal cannulas, were given two isonitrogenous diets containing either lucerne (Medicago sativa) hay (diet L) or sodium hydroxide-treated wheat straw (diet S). The diets were given in eight equal portions per day at 3-h intervals. The mean intake of dry matter, 53 g/kg body-weight0.75per d, was similar for the two diets and each diet had a similar digestible organic matter content. Diet L promoted a large protozoal population and was rich in nitrogen sources of low rumen-degradability, while diet S supported a smaller protozoal population and was rich in rumen-degradable N.3. Digesta flow at the duodenum was estimated by means of a dual-marker technique using chromium-mordanted lucerne hay and polyethylene glycol as markers. The microbial flow at the duodenum was estimated using diaminopimelic acid (DAPA), nucleic-acid purine bases (PB) and35S incorporation simultaneously. The different microbial markers were compared in the defaunated sheep. Protozoal N contribution was estimated in faunated sheep.4. Defaunated sheep had lower rumen ammonia concentrations and molar proportions of butyric acid than faunated sheep, but they had higher molar proportions of propionic acid.5. Rumen organic matter digestion was reduced by defaunation, but this decrease was compensated for by increased intestinal digestion.6. There was a net increase of N flow (approximately 10 g/d) between mouth and duodenum in defaunated sheep. This was explained by increases in both microbial and dietary N flows from the rumen compared with faunated sheep.7. The influence of protozoa on solid- and liquid-phase retention times in the rumen is discussed, as well as the protozoal contribution to microbial N flow in the duodenum of faunated sheep.Keywords
This publication has 50 references indexed in Scilit:
- Effect of protozoa on rumen protein degradation in sheepReproduction Nutrition Développement, 1985
- PROTOZOAL CONTRIBUTION TO NITROGEN DIGESTION IN SHEEPCanadian Journal of Animal Science, 1984
- Measurement of protozoa, using phosphatidyl choline, and of bacteria, using nucleic acids, in the duodenal digesta of sheep fed chaffed lucerne hay (Medicago sativaL.) dietsThe Journal of Agricultural Science, 1984
- Design and Analysis of Experiments in the Animal and Medical Sciences.Published by JSTOR ,1980
- A simple procedure using35S incorporation for the measurement of microbial and undegraded food protein in ruminant digestaBritish Journal of Nutrition, 1980
- Rumen bacterial protein synthesis and the proportion of dietary protein escaping degradation in the rumen of sheepBritish Journal of Nutrition, 1980
- The contribution of protozoa to the protein entering the duodenum of sheepBritish Journal of Nutrition, 1979
- ÉVOLUTION POSTPRANDIALE DE LA COMPOSITION GLUCIDIQUE DES CORPS MICROBIENS DU RUMEN EN FONCTION DE LA NATURE DES GLUCIDES DU RÉGIME. II. — LES BACTÉRIESAnnales de Biologie Animale Biochimie Biophysique, 1972
- Digestion of two legumes and rumen bacterial growth in defaunated sheepAustralian Journal of Agricultural Research, 1972
- Proteolysis by Rumen Micro-organismsJournal of General Microbiology, 1956