Heat-induced complex formation between myosin and soybean 7S globulins
- 1 January 1977
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 25 (1), 166-171
- https://doi.org/10.1021/jf60209a017
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- The Interaction of Actin with Myosin and Heavy Meromyosin in Solution at Low Ionic StrengthJournal of Biological Chemistry, 1967