Isolation, purification and characterization of a complex heteroxylan from industrial wheat bran
- 1 May 1982
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 30 (3), 488-495
- https://doi.org/10.1021/jf00111a020
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Fractionation of wheat bran carbohydratesJournal of the Science of Food and Agriculture, 1981
- INFLUENCE OF DIETARY FIBER ON THE GROWTH AND PROTEIN METABOLISM OF THE RATJournal of Food Science, 1979
- COLONIC RESPONSE TO DIETARY FIBRE FROM CARROT, CABBAGE, APPLE, BRAN, AND GUAR GUMThe Lancet, 1978