A comparative study of the conveying performance of screws in a twin-screw co-rotating extrusion-cooker
- 31 December 1989
- journal article
- Published by Elsevier in Journal of Food Engineering
- Vol. 10 (3), 165-181
- https://doi.org/10.1016/0260-8774(89)90024-1
Abstract
No abstract availableKeywords
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