COMPLETE RHEOLOGICAL CHARACTERIZATION OF TIME‐DEPENDENT FOOD PRODUCTS

Publisher Website

1 October 1974

journal article
Published by Wiley in Journal of Texture Studies

Vol. 5 (3), 329-338
https://doi.org/10.1111/j.1745-4603.1974.tb01439.x

Abstract

No abstract available

Keywords

This publication has 5 references indexed in Scilit:

Rheological behavior of shear degradable oils: Kinetic and equilibrium properties
The Canadian Journal of Chemical Engineering, 1973
A differential form of constitutive relation for thixotropy
Rheologica Acta, 1973
The development and evaluation of a theory of thixotropic behavior
The Canadian Journal of Chemical Engineering, 1970
Phenomenological characterization of the rheological behaviour of inelastic reversible thixotropic and antithixotropic fluids
British Journal of Applied Physics, 1965
Flow Mechanism of Thixotropic Substances
Industrial & Engineering Chemistry, 1959

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