Activation of bovine chymotrypsinogen A. 3. Isolation and characterization of .mu.- and .omega.-chymotrypsin
- 20 March 1979
- journal article
- research article
- Published by American Chemical Society (ACS) in Biochemistry
- Vol. 18 (6), 1008-1013
- https://doi.org/10.1021/bi00573a012
Abstract
No abstract availableThis publication has 11 references indexed in Scilit:
- ENZYMATIC SOLUBILIZATION OF FISH PROTEIN CONCENTRATE IN MEMBRANE REACTORSJournal of Food Science, 1977
- Preliminary X-ray diffraction studies of crystal forms of free and inhibited chymotrypsinBiochimica et Biophysica Acta (BBA) - Biophysics including Photosynthesis, 1965
- The Spectrophotometric Determination of the Operational Normality of an α-Chymotrypsin SolutionJournal of Biological Chemistry, 1961
- A MODIFIED SPECTROPHOTOMETRIC DETERMINATION OF CHYMOTRYPSIN, TRYPSIN, AND THROMBINCanadian Journal of Biochemistry and Physiology, 1959
- ACYLATION OF THE ENZYMATIC SITE OF DELTA-CHYMOTRYPSIN BY ESTERS, ACID ANHYDRIDES, AND ACID CHLORIDES1957
- The molecular weight of a-chymotrypsinogenBiochimica et Biophysica Acta, 1957
- Sur la dégradation du chymotrypsinogène par la chymotrypsineBiochimica et Biophysica Acta, 1957
- THE RAPID ACTIVATION OF CHYMOTRYPSINOGENJournal of Biological Chemistry, 1955
- Sur les protéolyses limitées provoquant l'activation du chymotrypsinogèneBiochimica et Biophysica Acta, 1955
- A spectrophotometric determination of trypsin and chymotrypsinBiochimica et Biophysica Acta, 1955