Quality of Canned Orange Juice.
- 1 April 1945
- journal article
- research article
- Published by American Chemical Society (ACS) in Industrial & Engineering Chemistry
- Vol. 37 (4), 370-373
- https://doi.org/10.1021/ie50424a020
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- Processing of Orange JuiceIndustrial & Engineering Chemistry, 1941
- Absorption Rate of Oxygen by Orange Juice: Effect of Catalysts - Effects of CatalystsIndustrial & Engineering Chemistry, 1936