Effect of Neuraminidase on κ-casein
Open Access
- 1 June 1962
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 45 (6), 794-796
- https://doi.org/10.3168/jds.s0022-0302(62)89490-9
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
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- An improved method for the isolation of κ-caseinBiochimica et Biophysica Acta, 1961
- Some Characteristics of the Glyco-Macropeptide of Casein—A Product of the Primary Rennin ActionJournal of Dairy Science, 1959
- The Carbohydrates of Some Glycoproteins of Bovine MilkJournal of Dairy Science, 1959
- The interactions of αs-β- and κ-caseins in micelle formationDiscussions of the Faraday Society, 1958
- Quantitive estimation of sialic acidsBiochimica et Biophysica Acta, 1957
- κ-Casein and the Stabilization of Casein MicellesJournal of the American Chemical Society, 1956