Expression of antioxidant proteins in human intestinal Caco-2 cells treated with dietary flavonoids
- 1 November 1999
- journal article
- Published by Elsevier in Cancer Letters
- Vol. 146 (2), 161-167
- https://doi.org/10.1016/s0304-3835(99)00253-0
Abstract
No abstract availableKeywords
This publication has 32 references indexed in Scilit:
- Dietary Flavonoid and Cancer Prevention: Evidence and Potential MechanismCritical Reviews™ in Oncogenesis, 1997
- Effect of dietary genistein on antioxidant enzyme activities in SENCAR miceNutrition and Cancer, 1996
- Flavonoids as antioxidant agents: Importance of their interaction with biomembranesFree Radical Biology & Medicine, 1995
- The correlation between active oxygens scavenging and antioxidative effects of flavonoidsFree Radical Biology & Medicine, 1994
- Free Radical Scavenging and Antioxidant Activity of Plant FlavonoidsPublished by Springer Nature ,1994
- Dietary flavonoids and cancer risk in the Zutphen elderly studyNutrition and Cancer, 1994
- Antioxidant and iron-chelating activities of the flavonoids catechin, quercetin and diosmetin on iron-loaded rat hepatocyte culturesBiochemical Pharmacology, 1993
- Quercetin and rutin as inhibitors of azoxymethanol-induced colonic neoplasiaCarcinogenesis: Integrative Cancer Research, 1991
- In vitro scavenger activity of some flavonoids and melanins against O2−dotFree Radical Biology & Medicine, 1991
- Flavonoids are scavengers of superoxide anionsBiochemical Pharmacology, 1988