Cecal Fermentation in the Willow Ptarmigan
- 1 January 1969
- journal article
- Published by Oxford University Press (OUP) in Ornithological Applications
- Vol. 71 (1), 54-58
- https://doi.org/10.2307/1366048
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- The Porcupine Cecal FermentationJournal of Nutrition, 1967
- Nutrition of Willow Ptarmigan in Northern AlaskaOrnithology, 1966
- An Improved Nonselective Culture Medium for Ruminal Bacteria and Its Use in Determining Diurnal Variation in Numbers of Bacteria in the RumenJournal of Dairy Science, 1961
- THE ANAEROBIC MESOPHILIC CELLULOLYTIC BACTERIA 1Microbiology and Molecular Biology Reviews, 1950
- Determination of Ethyl Alcohol by MicrodiffusionIndustrial & Engineering Chemistry Analytical Edition, 1942
- THE COLORIMETRIC DETERMINATION OF LACTIC ACID IN BIOLOGICAL MATERIALJournal of Biological Chemistry, 1941