Dietary fibre and health: an overview
- 13 August 2008
- journal article
- Published by Wiley in Nutrition Bulletin
- Vol. 33 (3), 186-200
- https://doi.org/10.1111/j.1467-3010.2008.00705.x
Abstract
No abstract availableKeywords
This publication has 32 references indexed in Scilit:
- Prebiotic inulin‐type fructans: nutritional benefits beyond dietary fibre sourceNutrition Bulletin, 2008
- Cereals – current and emerging nutritional issuesNutrition Bulletin, 2008
- Caloric Availability of PolydextroseNutrition Reviews, 2008
- Processed Meat and Colorectal Cancer: A Review of Epidemiologic and Experimental EvidenceNutrition and Cancer, 2008
- Carbohydrate terminology and classificationEuropean Journal of Clinical Nutrition, 2007
- Dietary advice for reducing cardiovascular riskPublished by Wiley ,2005
- Galacto‐oligosaccharides and long‐chain fructo‐oligosaccharides as prebiotics in infant formulas: A reviewActa Paediatrica, 2005
- Involvement of endogenous glucagon-like peptide-1(7–36) amide on glycaemia-lowering effect of oligofructose in streptozotocin-treated ratsJournal of Endocrinology, 2005
- Health properties of resistant starchNutrition Bulletin, 2005
- Advances in dietary fibre characterisation. 2. Consumption, chemistry, physiology and measurement of resistant starch; implications for health and food labellingNutrition Research Reviews, 2003