Comparative Study of Starch Degradation and Amylase Production by Ascomycetous Yeast Species
- 1 April 1984
- journal article
- Published by Elsevier in Systematic and Applied Microbiology
- Vol. 5 (1), 106-118
- https://doi.org/10.1016/s0723-2020(84)80055-7
Abstract
No abstract availableThis publication has 43 references indexed in Scilit:
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