Degradation of Lipids in Yeast (Saccharomyces cerevisiae) at the Early Phase of Organic Solvent-induced Autolysis
- 1 February 1978
- journal article
- research article
- Published by Oxford University Press (OUP) in Agricultural and Biological Chemistry
- Vol. 42 (2), 247-251
- https://doi.org/10.1080/00021369.1978.10862965
Abstract
Initial stage of organic solvent-induced autolysis in yeast was studied with 14C-acetate labeled cells. In the case of toluene-induced autolysis, primary cell injury which was estimated by leakage of UV absorbing substances from cell accompanied rapid deacylation of phospholipids. Lysophospholipids did not occur during autolysis. When autolysis was induced by addition of ethyl acetate, phospholipids of yeast cells were not degraded so much. Ethyl acetate rather inhibited yeast phospholipase activity under the condition tested.This publication has 1 reference indexed in Scilit:
- Lipids of Leaves and SeedsAgricultural and Biological Chemistry, 1966