The Effect of Vitamin D 3 on the Calcium, Phosphorus, Fat, and Total Solid Concentrations of Milk
- 1 December 1964
- journal article
- research article
- Published by Elsevier in British Veterinary Journal
- Vol. 120 (12), 580-582
- https://doi.org/10.1016/s0007-1935(17)41455-2
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Mineral Imbalance in Pregnant “Milk-Fever-Prone” Cows and the Value and Possible Toxic Effects of Treatment with Vitamin D 3 and DihydrotachysterolBritish Veterinary Journal, 1964
- Colorimetric Determination of Calcium with Ammonium PurpurateAnalytical Chemistry, 1953
- THE COLORIMETRIC DETERMINATION OF PHOSPHORUSJournal of Biological Chemistry, 1925