Fermentation of dietary fibre in the intestinal tract of rats — a comparison of flours with different extraction rates from six cereals
- 27 July 1985
- journal article
- research article
- Published by Elsevier in Journal of Cereal Science
- Vol. 3 (3), 207-219
- https://doi.org/10.1016/s0733-5210(85)80014-x
Abstract
No abstract availableThis publication has 21 references indexed in Scilit:
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