A Sampling of the Yeast Proteome
- 1 November 1999
- journal article
- research article
- Published by Taylor & Francis in Molecular and Cellular Biology
- Vol. 19 (11), 7357-7368
- https://doi.org/10.1128/mcb.19.11.7357
Abstract
In this study, we examined yeast proteins by two-dimensional (2D) gel electrophoresis and gathered quantitative information from about 1,400 spots. We found that there is an enormous range of protein abundance and, for identified spots, a good correlation between protein abundance, mRNA abundance, and codon bias. For each molecule of well-translated mRNA, there were about 4,000 molecules of protein. The relative abundance of proteins was measured in glucose and ethanol media. Protein turnover was examined and found to be insignificant for abundant proteins. Some phosphoproteins were identified. The behavior of proteins in differential centrifugation experiments was examined. Such experiments with 2D gels can give a global view of the yeast proteome.Keywords
This publication has 32 references indexed in Scilit:
- Genome-wide expression monitoring in Saccharomyces cerevisiaeNature Biotechnology, 1997
- Proteome studies of Saccharomyces cerevisiae: Identification and characterization of abundant proteinsElectrophoresis, 1997
- Life with 6000 GenesScience, 1996
- Two‐dimensional gel protein database of Saccharomyces cerevisiaeElectrophoresis, 1996
- A distributed system for two-dimensional gel analysisBioinformatics, 1994
- Protein identifications for a Saccharomyces cerevisiae protein databaseElectrophoresis, 1994
- Characterization of the enolase isozymes of rabbit brain: kinetic differences between mammalian and yeast enolasesBiochemistry and Cell Biology, 1989
- Coordination of growth with cell division in the yeastExperimental Cell Research, 1977
- Number and distribution of polyadenylated RNA sequences in yeastCell, 1977
- Production of yeast alcohol dehydrogenase isoenzymes by selectionNature, 1976