GUAR AND DIABETES
- 17 March 1979
- journal article
- other
- Published by Elsevier in The Lancet
- Vol. 313 (8116), 612-613
- https://doi.org/10.1016/s0140-6736(79)91041-9
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
- GUAR: VISCOSITY AND EFFICACYThe Lancet, 1978
- Guar crispbread in the diabetic diet.BMJ, 1978
- SELF-TREATMENT OF COLD SORES WITH ICEThe Lancet, 1978
- Dietary fibres, fibre analogues, and glucose tolerance: importance of viscosity.BMJ, 1978
- High-Fiber Diets in the Treatment of Diabetes MellitusAnnals of Internal Medicine, 1978
- ICE-PACKS FOR COLD-SORESThe Lancet, 1978
- TREATMENT OF DIABETES WITH GUAR GUMThe Lancet, 1977
- Beneficial effects of a high carbohydrate, high fiber diet on hyperglycemic diabetic menThe American Journal of Clinical Nutrition, 1976
- Survey of dietary policy and management in British diabetic clinics.BMJ, 1975