Soluble Proteins of Alfalfa, White Clover, and Birdsfoot Trefoil¹

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1 November 1971

journal article
Published by Wiley in Crop Science

Vol. 11 (6), 792-795
https://doi.org/10.2135/cropsci1971.0011183x001100060006x

Abstract

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Keywords

Cited by 6 articles