Killing of Torulopsis glabrata by Saccharomyces cerevisiae Killer Factor
Open Access
- 1 February 1976
- journal article
- Published by American Society for Microbiology in Antimicrobial Agents and Chemotherapy
- Vol. 9 (2), 352-354
- https://doi.org/10.1128/aac.9.2.352
Abstract
The Saccharomyces cerevisiae killer factor glycoproteins killed the pathogen Torulopsis glabrata by a mechanism involving membrane damage. Some other yeast species were unaffected by these glycoprotein toxins.Keywords
This publication has 4 references indexed in Scilit:
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- Yeast killer factor: ATP leakage and coordinate inhibition of macromolecular synthesis in sensitive cellsBiochimica et Biophysica Acta (BBA) - Biomembranes, 1973
- Studies on the Nature of the Killer Factor Produced by Saccharomyces cerevisiaeJournal of General Microbiology, 1968