Vergleichende Untersuchung der Proteine von Mikroorganismen mit der isoelektrischen Fokussierung in Polyacrylamidgelen On the Electrophoretical Differentiation and Classification of Proteins, I Comparative Investigation of the Proteins of Microorganisms by Means of the Isoelectrical Focusing in Polyacrylamid Gels

Abstract

By means of isoelectric focusing in polyacrylamid gels cell proteins of botton - respectively topfermenting yeasts (Saccharomyces cerevisiae), Pseudomonas ovalis and Achromobacter alcali-genes were separated into over 30 peaks with a good reproducibility. The distribution pattern of the proteins is a base for a classification