THE ENERGY FACTOR IN RELATION TO FOOD INTAKE: EXPERIMENTS ON THE DOG
- 1 May 1928
- journal article
- research article
- Published by American Physiological Society in American Journal of Physiology-Legacy Content
- Vol. 85 (1), 45-64
- https://doi.org/10.1152/ajplegacy.1928.85.1.45
Abstract
Feeding experiments with dogs using artificial diets adequate in all known respects show that under uniform conditions of experimentation the animals so regulate their food intake as to maintain a constant intake of energy per uuit of body surface area. This phenomenon is called "caloric adjustment." A linear relationship exists between the body length and the logarithm of the calories per hr. adjusted to by the animals. On the basis of this relationship, a table useful for prediction purposes in feeding dogs was constructed.This publication has 3 references indexed in Scilit:
- DETERMINATION OF A FORMULA FOR THE SURFACE AREA OF THE DOG TOGETHER WITH A CONSIDERATION OF FORMULAE AVAILABLE FOR OTHER SPECIESAmerican Journal of Physiology-Legacy Content, 1927
- A Note on the Temporary Spontaneous Disappearance of Typical “Beriberi” Symptoms in Pigeons Fed on Diets Deficient in Vitamin BBiochemical Journal, 1927
- Experiments on Nutrition. VIBiochemical Journal, 1926