Effect of pH on the Phosphorescence of Tryptophan, Tyrosine, and Proteins
Open Access
- 1 June 1967
- journal article
- research article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 242 (12), 2979-2985
- https://doi.org/10.1016/s0021-9258(18)99601-8
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
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- A Note on the Phosphorescence of ProteinsScience, 1952