Effects of urea and sodium hydroxide on the molecular weight and conformation of α-(1→3)-d-glucan from Lentinusedodes in aqueous solution
- 1 August 2000
- journal article
- Published by Elsevier in Carbohydrate Research
- Vol. 327 (4), 431-438
- https://doi.org/10.1016/s0008-6215(00)00077-x
Abstract
No abstract availableKeywords
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