The entrance of glucose and other sugars into joints
Open Access
- 1 December 1960
- journal article
- research article
- Published by Wiley in Arthritis & Rheumatism
- Vol. 3 (6), 496-514
- https://doi.org/10.1002/art.1780030604
Abstract
No abstract availableKeywords
This publication has 25 references indexed in Scilit:
- NUTRITION OF ARTICULAR CARTILAGECells Tissues Organs, 1955
- Paths of Nutrition in Articular Cartilage and Intervertebral DiscsActa Orthopaedica, 1954
- Phosphorylation and Absorption of Sugars in the RatNature, 1950
- The Nutritive Supply and Nutritional Value of Synovial FluidActa Orthopaedica, 1950
- Über die Rolle der Struktur des Glucosemoleküls bei der Resorption aus dem DünndarmHoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1942
- 2.6‐Dimethyl‐glucoseBerichte der deutschen chemischen Gesellschaft (A and B Series), 1941
- Die Permeabilität der roten Blutkörperchen für einfache ZuckerPflügers Archiv - European Journal of Physiology, 1938
- THE VOLUME OF THE EXTRACELLULAR FLUIDS OF THE BODY 1JCI Insight, 1936
- 198. Crystalline 6-methyl glucose. A new synthesisJournal of the Chemical Society, 1936
- Über die Ausscheidung von Zuckern durch die isolierte FroschnierePflügers Archiv - European Journal of Physiology, 1934