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Adverse reactions to foods: Relevance to psychiatric disorders
Home
Publications
Adverse reactions to foods: Relevance to psychiatric disorders
Adverse reactions to foods: Relevance to psychiatric disorders
JC
J Crayton
J Crayton
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31 July 1986
journal article
review article
Published by
Elsevier
in
Journal of Allergy and Clinical Immunology
Vol. 78
(1)
,
243-250
https://doi.org/10.1016/0091-6749(86)90018-7
Abstract
No abstract available
Keywords
BEHAVIORAL
SOMATIZATION
ENTERTAINED
COMPLAINTS
HYPERSENSITIVITY
EVIDENCE
ADVERSE
TREATMENT
DYSFUNCTION
FOOD
Cited by 12 articles