Effect of oleic acid and cholesterol on the activity of hepatic hydroxymethylglutaryl coenzyme a reductase
- 15 March 1976
- journal article
- Published by Wiley in FEBS Letters
- Vol. 63 (1), 209-210
- https://doi.org/10.1016/0014-5793(76)80228-1
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
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- The Effect of Palmitic and Oleic Acids on the Properties and Composition of the Very Low Density Lipoprotein Secreted by the LiverJournal of Biological Chemistry, 1972
- Hepatic Lipid Metabolism in Experimental DiabetesPublished by Elsevier ,1969
- PROTEIN MEASUREMENT WITH THE FOLIN PHENOL REAGENTJournal of Biological Chemistry, 1951