Olfaction and taste in the channel catfish: An electrophysiological study of the responses to amino acids and derivatives
- 1 January 1978
- journal article
- research article
- Published by Springer Nature in Journal of Comparative Physiology A
- Vol. 123 (4), 357-371
- https://doi.org/10.1007/bf00656970
Abstract
No abstract availableThis publication has 57 references indexed in Scilit:
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