Improvement of chemical analysis of antibiotics : XVII. Application of an amino cartridge to the determination of residual sulphonamide antibacterials in meat, fish and egg
- 31 December 1991
- journal article
- Published by Elsevier in Journal of Chromatography A
- Vol. 541, 393-400
- https://doi.org/10.1016/s0021-9673(01)96011-x
Abstract
No abstract availableKeywords
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