Effect of high hydrostatic pressure on the temperature dependence of Saccharomyces cerevisiae and Zygosaccharomyces rouxii
- 31 May 1997
- journal article
- Published by Elsevier in Process Biochemistry
- Vol. 32 (4), 337-343
- https://doi.org/10.1016/s0032-9592(96)00096-9
Abstract
No abstract availableKeywords
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