The conversion of leucine to α-ketoisocaproic acid and its metabolic consequences for Escherichia coli K12
- 1 July 1976
- journal article
- research article
- Published by Canadian Science Publishing in Canadian Journal of Microbiology
- Vol. 22 (7), 922-928
- https://doi.org/10.1139/m76-133
Abstract
The amino acid L-leucine serves as a good auxiliary nitrogen source for Escherichia coli K12, and in so doing is converted to alpha-ketoisocaproic acid which is excreted into the medium.L-Leucine does not serve as sole nitrogen source. Cells incubated with L-leucine as sole nitrogen source do not grow, although they do metabolize leucine, and accumulate ketoisocaproic acid in the medium.Where glycine is the only other nitrogen source, the presence of L-leucine greatly increases the growth rate even at concentrations so low that its contribution as nitrogen donor is unlikely to be important.This publication has 3 references indexed in Scilit:
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- PROTEIN MEASUREMENT WITH THE FOLIN PHENOL REAGENTJournal of Biological Chemistry, 1951
- THE SYNTHESIS OF NUCLEIC ACIDS IN CULTURES OF ESCHERICHIA COLI, STRAINS B AND B/RJournal of Bacteriology, 1949