THE REPRODUCIBILITY OF THE STEAM POINT
- 1 June 1958
- journal article
- Published by Canadian Science Publishing in Canadian Journal of Physics
- Vol. 36 (6), 740-760
- https://doi.org/10.1139/p58-080
Abstract
A steam-point apparatus and precision manometer have been constructed in connection with the realization of the International Temperature Scale at the National Research Council. By means of this apparatus the steam point may be realized to 0.0002 °C. with a reproducibility of 0.0001 °C; the difference is due to uncertainties in the physical constants involved.The manometer is capable of measuring pressures of from 0 to 85 cm. of Hg with a precision of 1 micron, using electrostatic capacitance detection of the mercury surfaces and end standards to determine the height. The steam boiler gives constant results for a wide variety of operating conditions and has been used to show the increase of temperature with increasing head of water vapor.The triple-point cells used in these experiments show a similar temperature change with change of immersion. It has been shown that a period of 1 to 3 days is required for them to establish temperature equilibrium, after which they are constant to within 0.0001 °C. The resistance thermometer used is extremely stable at the steam and triple points if it is carefully handled.Keywords
This publication has 6 references indexed in Scilit:
- Precise measurements of the density of mercury at 20°C I. Absolute displacement methodPhilosophical Transactions of the Royal Society of London. Series A, Mathematical and Physical Sciences, 1957
- Deflection Multiplier for Reflecting GalvanometersReview of Scientific Instruments, 1955
- The International Temperature Scale of 1948Journal of Research of the National Bureau of Standards, 1949
- An Experimental Study of the Absolute Temperature Scale VIII. The Thermal Expansion and Compressibility of Vitreous Silica and the Thermal Dilation of MercuryProceedings of the American Academy of Arts and Sciences, 1941
- An Experimental Study of the Absolute Temperature Scale. III. The Reproducibility of the Steam Point. The Effect of Pressure on the Steam PointProceedings of the American Academy of Arts and Sciences, 1937
- The international temperature scaleBureau of Standards Journal of Research, 1928