Fortification of drinking water with iron: a new strategy for combating iron deficiency in Brazil
- 1 April 1996
- journal article
- research article
- Published by Elsevier in The American Journal of Clinical Nutrition
- Vol. 63 (4), 612-613
- https://doi.org/10.1093/ajcn/63.4.612
Abstract
J E Dutra-de-Oliveira, J S Marchini, I Desai; Fortification of drinking water with iron: a new strategy for combating iron deficiency in Brazil, The American JKeywords
This publication has 4 references indexed in Scilit:
- Fortification of sugar with iron sodium ethylenediaminotetraacetate (FeNaEDTA) improves iron status in semirural Guatemalan populationsThe American Journal of Clinical Nutrition, 1995
- The challenge of controlling iron deficiency: sweet news from GuatemalaThe American Journal of Clinical Nutrition, 1995
- Effect of daily vs twice weekly iron supplementation in Indonesian preschool children with low iron statusThe American Journal of Clinical Nutrition, 1995
- Drinking water as an iron carrier to control anemia in preschool children in a day-care center.Journal of the American College of Nutrition, 1994