Patient Understanding of Food Labels
Top Cited Papers
- 1 November 2006
- journal article
- research article
- Published by Elsevier in American Journal of Preventive Medicine
- Vol. 31 (5), 391-398
- https://doi.org/10.1016/j.amepre.2006.07.025
Abstract
No abstract availableKeywords
This publication has 21 references indexed in Scilit:
- A Definition and Operational Framework for Health NumeracyAmerican Journal of Preventive Medicine, 2005
- Consumer understanding and use of nutrition labelling: a systematic reviewPublic Health Nutrition, 2005
- Literacy and health outcomesJournal of General Internal Medicine, 2004
- Influence of Patient Literacy on the Effectiveness of a Primary Care–Based Diabetes Disease Management ProgramJAMA, 2004
- The Relationship Between Literacy and Glycemic Control in a Diabetes Disease-Management ProgramThe Diabetes Educator, 2004
- How Well Do Consumers Understand Percentage Daily Value on Food Labels?American Journal of Health Promotion, 2000
- Health Literacy: Report of the Council on Scientific AffairsJAMA, 1999
- Consumers’ Ability to Perform Tasks Using Nutrition LabelsJournal of Nutrition Education, 1998
- Improving comprehension for cancer patients with low literacy skills: strategies for cliniciansCA: A Cancer Journal for Clinicians, 1998
- Knowledge and Misconceptions About the Food Label Among Women With Non-Insulin-Dependent Diabetes MellitusThe Diabetes Educator, 1997