Insecticidal amino acids in legume seeds
- 1 January 1973
- journal article
- Published by Elsevier in Biochemical Systematics and Ecology
- Vol. 1 (1), 63-67
- https://doi.org/10.1016/0305-1978(73)90038-0
Abstract
No abstract availableThis publication has 14 references indexed in Scilit:
- Absolute configuration of β-hydroxy-γ-methylglutamic acids from Gymnocladus dioicusPhytochemistry, 1972
- Two stereoisomers of β-hydroxy-γ-methyl-glutamic acid from seeds of gymnocladus dioicusPhytochemistry, 1972
- Detoxication Enzymes in the Guts of Caterpillars: An Evolutionary Answer to Plant Defenses?Science, 1971
- Escape of Juvenile Dioclea megacarpa (Leguminosae) Vines from Predators in a Deciduous Tropical ForestThe American Naturalist, 1971
- Medical and Ecological Considerations of L-Dopa and 5-HTP in SeedsNature, 1971
- 5-hydroxy-l-tryptophan, 5-hydroxytryptamine and l-tryptophan-5-hydroxylase in griffonia simplicifoliaPhytochemistry, 1970
- Seed-Eaters Versus Seed Size, Number, Toxicity and DispersalEvolution, 1969
- Effect of oak leaf tannins on larval growth of the winter moth Operophtera brumataJournal of Insect Physiology, 1968
- Some laboratory observations on the rates of development, mortality and oviposition of several species of Bruchidae breeding in stored pulsesBulletin of Entomological Research, 1964
- Nutritional Factors in Insect Resistance to ChemicalsAnnual Review of Entomology, 1961