Infrared and Raman spectroscopy of carbohydrates. Part VI: Normal coordinate analysis of V‐amylose
- 1 September 1975
- journal article
- research article
- Published by Wiley in Biopolymers
- Vol. 14 (9), 1885-1903
- https://doi.org/10.1002/bip.1975.360140909
Abstract
No abstract availableKeywords
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