An improved method for enzymic determination of glucose in the presence of maltose
- 1 September 1969
- journal article
- research article
- Published by Elsevier in Analytical Biochemistry
- Vol. 30 (3), 467-470
- https://doi.org/10.1016/0003-2697(69)90143-2
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- The determination of glucose in the presence of maltose and isomaltose by a stable, specific enzymic reagentThe Analyst, 1963
- Determination of maltase and isomaltase activities with a glucose-oxidase reagentBiochemical Journal, 1961
- USE OF GLUCOSE OXIDASE, PEROXIDASE, AND O-DIANISIDINE IN DETERMINATION OF BLOOD AND URINARY GLUCOSEThe Lancet, 1957