Structure of a rhamnan from the surface-layer glyco-protein of Bacillus stearothermophilus strain NRS 2004/3a
- 1 August 1986
- journal article
- research article
- Published by Elsevier in Carbohydrate Research
- Vol. 150 (1), 265-272
- https://doi.org/10.1016/0008-6215(86)80021-0
Abstract
No abstract availableThis publication has 18 references indexed in Scilit:
- The use of one-bond, heteronuclear coupling constants (1J —C,H) as structure reporters in 13 C-N.M.R. of oligosaccharides containing 3-deoxy-(=D)-Tetrahedron Letters, 1985
- Dependence of 13C chemical shifts on the spatial interaction of protons, and its application in structural and conformational studies of oligo- and poly-saccharidesCarbohydrate Research, 1984
- Evidence for the glycoprotein nature of the crystalline cell wall surface layer of Bacillus stearothermophilus strain NRS2004/3aFEBS Letters, 1984
- Paracrystalline Cell Wall Surface Layers of Different Bacillus stearothermophilus StrainsInternational Journal of Systematic and Evolutionary Microbiology, 1984
- Lipopolysaccharide solution conformation: antigen shape inferred from high resolution 1H and 13C nuclear magnetic resonance spectroscopy and hard-sphere calculationsJournal of the Chemical Society, Perkin Transactions 2, 1982
- Direct and efficient synthesis of .beta.-L-rhamnopyranosidesThe Journal of Organic Chemistry, 1981
- Synthesis and 13C-n.m.r. spectra of β-l-rhamnopyranosidesCarbohydrate Research, 1980
- Determination of the d and l configuration of neutral monosaccharides by high-resolution capillary g.l.c.Carbohydrate Research, 1978
- A study of 13CH coupling constants in hexopyranosesJournal of the Chemical Society, Perkin Transactions 2, 1974
- Assignment of anomeric structure to carbohydrates through geminal13C-H coupling constantsTetrahedron Letters, 1973