Studies of Nutritional Levels of Oleandomycin in Broiler Rations
Open Access
- 1 July 1959
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 38 (4), 869-873
- https://doi.org/10.3382/ps.0380869
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
- Use-History of Antibiotics as Related to Their Efficacy in Promoting Growth of TurkeysPoultry Science, 1958
- Observations on Growth Responses to Antibiotics and Arsonic Acids in Poultry FeedsScience, 1955
- Environment and Stimulation of Growth of Chicks by AntibioticsPoultry Science, 1953
- Influence of Environment on the Growth Response of Chicks to PenicillinPoultry Science, 1953
- Some Results of Feeding Antibiotics to ChickensPoultry Science, 1952
- Effect of Antibiotic Supplements upon Hatchability and upon Growth and Viability of ProgenyPoultry Science, 1952
- The Comparative Effect of Antibiotics on the Growth of PoultsPoultry Science, 1951
- Mode of Action of Antibiotics in Stimulating Growth of ChicksNature, 1951
- The Effect of Different Antibiotics on Growth of Turkey PoultsPoultry Science, 1951
- Effects of Vitamin B12 and Crystalline Aureomycin on Growth of PoultsPoultry Science, 1951