Studies on the structure and properties of the lectins from Abrus precatorius and Ricinus communis
- 9 September 1975
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Protein Structure
- Vol. 405 (1), 1-10
- https://doi.org/10.1016/0005-2795(75)90308-6
Abstract
No abstract availableKeywords
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